Veg Vatika

Garlic

Category: Vegetables

200 / 1KG

It sounds like you're looking for a deep dive into Garlic (Allium sativum). This pungent bulb is a staple in kitchens worldwide and has been used for its medicinal properties for thousands of years.

Flavor & Culinary Profile Garlic is incredibly versatile, changing its character entirely based on how it is prepared: Raw: Sharp, biting, and spicy. It contains the highest amount of allicin (the compound responsible for its health benefits and strong smell). Roasted: Sweet, nutty, and creamy. The high heat caramelizes the natural sugars. Sautéed: Mellows the bite while providing a savory "umami" base for soups, sauces, and stir-frys.

Weight

1KG

Country of Origin

India

Quality

Organic

Сheck

Healthy

Min Weight

1 Kg

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Garlic

200 / 1KG

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